Monday, January 14, 2013

Gori


Kelsey S and I went to Gori on Saturday.  Gori is the birthplace of Joseph Stalin, and it’s only about an hour’s marshrutka ride from Tbilisi.  Keley’s term is up at the end of December, so she’s trying to make the most of every weekend and check off all the places she wanted to see in Georgia before then.

We had to catch the marshrutka from the Didube metro stop, which meant that we had to run the gauntlet of eager taxi drivers to find the right bus.  It’s kind of amazing (and a bit scary): as soon as we step out of the metro station, we are always surrounded by men trying to block our path and shouting the names of popular destinations at us.  “Batumi!”  “Kutaisi!”  “Rustavi!”  “Gori!”  If we hesitate or look the slightest bit interested, the drivers will try to pull us over to their cars and put our bags in the boot.  This happens at all the big metro and marshrutka stations; we must be doing something that just screams “sucker” to everyone we pass.

When we found the legitimate marshrutka to Gori, it was parked beneath a sign that said “Gori” and beside the ticket counter.  No shoving and shouting drivers involved. 


We had a look at the Stalin Museum first, but neither of us wanted to pay fifteen lari to look at pictures of Joe.  The lobby of the museum was really pretty, and they had a gift shop where we could buy coasters and flasks with pictures of Stalin on them.  There were even t-shirts with CCCP and Stalin slogans on them. 
Honestly, the outside of the museum was probably more interesting than the inside.  This is the super-heavily armoured railway car that Stalin rode around the country in. 

Somebody had trust issues...
According to what I could read of the plaque on the wall, this is the house where Stalin was born.  They built a shell around it that looks an awful lot like a temple. 


I’m not sure what these statues were below the ruins of the fortress on the other side of the city.  There was a small shrine sort of thing off to the side with little niches for candles. 

I have no idea why they're missing bits.  They were like that when we found them, I swear!
In true Georgian fashion, the police officers across the street didn’t even care that Kelsey and I climbed up on the artwork to take pictures. 

Don't mind me, just climbing on your monuments.

On our way up to the fortress, we got a bit lost and wound up walking all the way around it.  But we found this statue on the way.  

I'm not sure who he is, but he doesn't look very comfortable.
The fortress used to provide a vantage point for defenders of people who were trying to invade the city.  Now, the fortress provides a vantage point for police officers who like to watch people with their super- strong telescopes from the top of the walls.  

Still, we did get a fabulous view of the mountains in the distance.  


Kelsey and I tried to find a different way down for the return trip.  After clambering down slippery rock slopes and massive erosion through what used to be a terraced set of rooms leading up to the top, we hit a dead end.  No outlet.  Oh, well.  We both got a pretty good workout climbing back up. 


I’ve tried many different kinds of kinkhali over the past few months, but I finally got a chance to try mushroom kinkhali.  Kelsey and I stopped in a tiny little cafĂ© and impressed the waitress so much with our ability to say hello in Georgian that she made us mushroom kinkhali even though they were technically not available.  They were pretty spicy, but totally worth the wait. 

In 2008, Gori was right in the middle of the hostilities between Georgia and Russia, and the city still has some scars.  On Stalin Street, many of the buildings still have bullet holes in the outer walls.  Some places looked like someone just went crazy with a machine gun, like this one.  It was a morbid kind of tourism, but we couldn’t stop ourselves from taking loads of photos.  

Those black spots are not dirt.
Rather than taking a regular marshrutka back to Tbilisi, we would up in a giant bus.  There was lag room and everything!  In the evening, I went souvenir shopping with both Kelseys in Old Town Tbilisi.  We stopped for the best ice cream I’ve had in Georgia and then found a place that made fairly passable lo mein and fried rice.  All in all, it was a very good day for my belly.

A Break from Khatchapuri


This weekend was so busy and so crazy that I think each day deserves its own separate entry.  It all started calmly enough with a marshrutka ride to Tbilisi on Friday afternoon.  I had made the mistake of washing my laundry on Friday morning, so I had to wait for things to dry before I could pack them.  There are times when I miss having a clothes dryer. 

Kelsey and Shelley were waiting for me at the hostel, and Shelley’s friend Sati took us to the best Indian restaurant in Tbilisi.  According to Sati, there is one other Indian restaurant in the city, but their chefs are from Pakistan and Bangladesh.  I’m pretty sure I wouldn’t be able to taste the difference, but Sati insisted. 


The restaurant looked really neat on the inside.  Each table was set up like its own little tent, with curtains separating diners from the rest of the restaurant.  The benches had lots of little throw pillows that were surprisingly comfy, especially after we ate so much we all got The ‘Itis. 

It was like the fajitas all over again.  I’m so used to being able to get food from just about any country in the world without ever leaving Richmond, and I really miss that variety over here.  Georgian food is good, but I miss lo mein and lasagne. 

I don’t even remember the names of what we ordered, except for the naan and samosas.  Something with lentils and curry, something else with cheese and cashews and raisins, something with rice and tomatoes.  It was amazing. 

Shelly and Sati and loads of food

For those of you who are confused, The ‘Itis is what you get after stuffing yourself, when you just want to lean back and close your eyes for a minute.  I think it’s only supposed to happen after eating Soul Food, but I’m hoping an exception can be made for a bunch of expats who’ve had too much khatchapuri.